Meals at the Petit Pressoir

Dinner

When booking your meal, please inform us of any food allergies.

Dinner: Meals are served on a shared table.

Aperitif at 7:30 p.m., end of the meal and service at 10:30 p.m.

After 10:30 p.m. the dining room and lounge are closed,
but the outdoor spaces and sheds are at your disposal.

Table d'hotes: 35 € /person and 15 € for children under 12
Aperitif + main course + dessert + cider, wine or water + coffee or herbal tea

We do not serve dinner on Mondays and Tuesdays.

Appetizer platter on request (reservation 24 hours in advance): 25 € for 2 people
Cold meats, cheese and fruits